The coffee industry is undergoing rapid change fueled by consumer demand for a better customer experience, mobile technology adoption and demographic shifts. In the US, the majority of adults drink at least 1 cup of coffee every day and many other countries have even higher rates of coffee consumption. Coffee is big business and it has attracted big investment in things like technology, loyalty programs and new caffeinated drinks from coffee retailers competing to serve the first cup in the morning and the last cup at night.
Taking advantage of mobile and online ordering technology means companies can meet customer demands for convenience, increase revenue through larger orders and increase the number of customers who order. Of course, the big name in the latest coffee technological innovations is Starbucks and the industry is watching closely to see how it adapts operationally to the mobile transformation that is underway within its business. The sudden success of mobile ordering among customers has led to more purchases and more congestion – a “great problem” to have as Starbucks’ CEO says – and one that they are looking to solve through a range of measures including store re-designs with dedicated areas, special serving staff and using text messaging to notify their customers when their food and drink orders are ready.
Mobile technology provides a great opportunity to grow the business and satisfy customers but it needs to be done right. It’s not an add-on channel or a fad that consumers will grow tired of or abandon. Mobile technology has the potential to act as a catalyst that can drive the transformation of a business and position it for long term success.
To achieve the full potential that this technology brings, we recommend coffee franchises consider the following:
The potential and growth of online and mobile ordering is enormous and companies like Starbucks are fully embracing it. Businesses that want to compete need to see it as part of a greater plan for digital transformation to realize the full benefit, rather than seeing it as a passing trend or simply a supplementary sales channel. BI Intelligence, Business Insider’s research service, forecasts that mobile-commerce will reach $284 billion, or 45% of the total U.S. e-commerce market, by 2020. Preoday is committed to ensuring that your business has its share of that mobile-commerce market.
Get in touch with Thomas Kneubuehl if you’d like more information or to see a Preoday demo.
It’s not as catchy as: ‘When is a door not a door?’ (answer, when it’s a jar) but it speaks to the idea that in-car collection, and the technologies that support it, are flexible enough to bend to the needs of a business and its guests.
Delivery can be daunting to the uninitiated, and it might be tempting to sign up with a third-party ordering aggregator that offers the service, such as UberEats, but other options could suit your business and brand better. Here we present three different ‘levels’ of delivery, starting with the most basic – and cheapest method: doing it yourself.
The coffee industry is undergoing rapid change fueled by consumer demand for a better customer experience, mobile technology adoption and demographic shifts. In the US, the majority of adults drink at least 1 cup of coffee every day and many other countries have even higher rates of coffee consumption. Coffee is big business and it has attracted big investment in things like technology, loyalty programs and new caffeinated drinks from coffee retailers competing to serve the first cup in the morning and the last cup at night.
Taking advantage of mobile and online ordering technology means companies can meet customer demands for convenience, increase revenue through larger orders and increase the number of customers who order. Of course, the big name in the latest coffee technological innovations is Starbucks and the industry is watching closely to see how it adapts operationally to the mobile transformation that is underway within its business. The sudden success of mobile ordering among customers has led to more purchases and more congestion – a “great problem” to have as Starbucks’ CEO says – and one that they are looking to solve through a range of measures including store re-designs with dedicated areas, special serving staff and using text messaging to notify their customers when their food and drink orders are ready.
Mobile technology provides a great opportunity to grow the business and satisfy customers but it needs to be done right. It’s not an add-on channel or a fad that consumers will grow tired of or abandon. Mobile technology has the potential to act as a catalyst that can drive the transformation of a business and position it for long term success.
To achieve the full potential that this technology brings, we recommend coffee franchises consider the following:
The potential and growth of online and mobile ordering is enormous and companies like Starbucks are fully embracing it. Businesses that want to compete need to see it as part of a greater plan for digital transformation to realize the full benefit, rather than seeing it as a passing trend or simply a supplementary sales channel. BI Intelligence, Business Insider’s research service, forecasts that mobile-commerce will reach $284 billion, or 45% of the total U.S. e-commerce market, by 2020. Preoday is committed to ensuring that your business has its share of that mobile-commerce market.
Get in touch with Thomas Kneubhuehl if you’d like more information or to see a Preoday demo.
It’s not as catchy as: ‘When is a door not a door?’ (answer, when it’s a jar) but it speaks to the idea that in-car collection, and the technologies that support it, are flexible enough to bend to the needs of a business and its guests.
Delivery can be daunting to the uninitiated, and it might be tempting to sign up with a third-party ordering aggregator that offers the service, such as UberEats, but other options could suit your business and brand better. Here we present three different ‘levels’ of delivery, starting with the most basic – and cheapest method: doing it yourself.
The coffee industry is undergoing rapid change fueled by consumer demand for a better customer experience, mobile technology adoption and demographic shifts. In the US, the majority of adults drink at least 1 cup of coffee every day and many other countries have even higher rates of coffee consumption. Coffee is big business and it has attracted big investment in things like technology, loyalty programs and new caffeinated drinks from coffee retailers competing to serve the first cup in the morning and the last cup at night.
Taking advantage of mobile and online ordering technology means companies can meet customer demands for convenience, increase revenue through larger orders and increase the number of customers who order. Of course, the big name in the latest coffee technological innovations is Starbucks and the industry is watching closely to see how it adapts operationally to the mobile transformation that is underway within its business. The sudden success of mobile ordering among customers has led to more purchases and more congestion – a “great problem” to have as Starbucks’ CEO says – and one that they are looking to solve through a range of measures including store re-designs with dedicated areas, special serving staff and using text messaging to notify their customers when their food and drink orders are ready.
Mobile technology provides a great opportunity to grow the business and satisfy customers but it needs to be done right. It’s not an add-on channel or a fad that consumers will grow tired of or abandon. Mobile technology has the potential to act as a catalyst that can drive the transformation of a business and position it for long term success.
To achieve the full potential that this technology brings, we recommend coffee franchises consider the following:
The potential and growth of online and mobile ordering is enormous and companies like Starbucks are fully embracing it. Businesses that want to compete need to see it as part of a greater plan for digital transformation to realize the full benefit, rather than seeing it as a passing trend or simply a supplementary sales channel. BI Intelligence, Business Insider’s research service, forecasts that mobile-commerce will reach $284 billion, or 45% of the total U.S. e-commerce market, by 2020. Preoday is committed to ensuring that your business has its share of that mobile-commerce market.
Get in touch with Thomas Kneubhuehl if you’d like more information or to see a Preoday demo.
It’s not as catchy as: ‘When is a door not a door?’ (answer, when it’s a jar) but it speaks to the idea that in-car collection, and the technologies that support it, are flexible enough to bend to the needs of a business and its guests.
Delivery can be daunting to the uninitiated, and it might be tempting to sign up with a third-party ordering aggregator that offers the service, such as UberEats, but other options could suit your business and brand better. Here we present three different ‘levels’ of delivery, starting with the most basic – and cheapest method: doing it yourself.
The coffee industry is undergoing rapid change fueled by consumer demand for a better customer experience, mobile technology adoption and demographic shifts. In the US, the majority of adults drink at least 1 cup of coffee every day and many other countries have even higher rates of coffee consumption. Coffee is big business and it has attracted big investment in things like technology, loyalty programs and new caffeinated drinks from coffee retailers competing to serve the first cup in the morning and the last cup at night.
Taking advantage of mobile and online ordering technology means companies can meet customer demands for convenience, increase revenue through larger orders and increase the number of customers who order. Of course, the big name in the latest coffee technological innovations is Starbucks and the industry is watching closely to see how it adapts operationally to the mobile transformation that is underway within its business. The sudden success of mobile ordering among customers has led to more purchases and more congestion – a “great problem” to have as Starbucks’ CEO says – and one that they are looking to solve through a range of measures including store re-designs with dedicated areas, special serving staff and using text messaging to notify their customers when their food and drink orders are ready.
Mobile technology provides a great opportunity to grow the business and satisfy customers but it needs to be done right. It’s not an add-on channel or a fad that consumers will grow tired of or abandon. Mobile technology has the potential to act as a catalyst that can drive the transformation of a business and position it for long term success.
To achieve the full potential that this technology brings, we recommend coffee franchises consider the following:
The potential and growth of online and mobile ordering is enormous and companies like Starbucks are fully embracing it. Businesses that want to compete need to see it as part of a greater plan for digital transformation to realize the full benefit, rather than seeing it as a passing trend or simply a supplementary sales channel. BI Intelligence, Business Insider’s research service, forecasts that mobile-commerce will reach $284 billion, or 45% of the total U.S. e-commerce market, by 2020. Preoday is committed to ensuring that your business has its share of that mobile-commerce market.
Get in touch with Thomas Kneubhuehl if you’d like more information or to see a Preoday demo.
It’s not as catchy as: ‘When is a door not a door?’ (answer, when it’s a jar) but it speaks to the idea that in-car collection, and the technologies that support it, are flexible enough to bend to the needs of a business and its guests.
Delivery can be daunting to the uninitiated, and it might be tempting to sign up with a third-party ordering aggregator that offers the service, such as UberEats, but other options could suit your business and brand better. Here we present three different ‘levels’ of delivery, starting with the most basic – and cheapest method: doing it yourself.
The coffee industry is undergoing rapid change fueled by consumer demand for a better customer experience, mobile technology adoption and demographic shifts. In the US, the majority of adults drink at least 1 cup of coffee every day and many other countries have even higher rates of coffee consumption. Coffee is big business and it has attracted big investment in things like technology, loyalty programs and new caffeinated drinks from coffee retailers competing to serve the first cup in the morning and the last cup at night.
Taking advantage of mobile and online ordering technology means companies can meet customer demands for convenience, increase revenue through larger orders and increase the number of customers who order. Of course, the big name in the latest coffee technological innovations is Starbucks and the industry is watching closely to see how it adapts operationally to the mobile transformation that is underway within its business. The sudden success of mobile ordering among customers has led to more purchases and more congestion – a “great problem” to have as Starbucks’ CEO says – and one that they are looking to solve through a range of measures including store re-designs with dedicated areas, special serving staff and using text messaging to notify their customers when their food and drink orders are ready.
Mobile technology provides a great opportunity to grow the business and satisfy customers but it needs to be done right. It’s not an add-on channel or a fad that consumers will grow tired of or abandon. Mobile technology has the potential to act as a catalyst that can drive the transformation of a business and position it for long term success.
To achieve the full potential that this technology brings, we recommend coffee franchises consider the following:
The potential and growth of online and mobile ordering is enormous and companies like Starbucks are fully embracing it. Businesses that want to compete need to see it as part of a greater plan for digital transformation to realize the full benefit, rather than seeing it as a passing trend or simply a supplementary sales channel. BI Intelligence, Business Insider’s research service, forecasts that mobile-commerce will reach $284 billion, or 45% of the total U.S. e-commerce market, by 2020. Preoday is committed to ensuring that your business has its share of that mobile-commerce market.
Get in touch with Thomas Kneubhuehl if you’d like more information or to see a Preoday demo.
It’s not as catchy as: ‘When is a door not a door?’ (answer, when it’s a jar) but it speaks to the idea that in-car collection, and the technologies that support it, are flexible enough to bend to the needs of a business and its guests.
Delivery can be daunting to the uninitiated, and it might be tempting to sign up with a third-party ordering aggregator that offers the service, such as UberEats, but other options could suit your business and brand better. Here we present three different ‘levels’ of delivery, starting with the most basic – and cheapest method: doing it yourself.