The restaurant has a huge fan base which have rated it number one in Bray, Co. Wicklow on Trip Advisor, and previously voted it the best pizza in the Lovin’ Dublin Restaurant Awards. Those fans will be excited to learn that they can now order their favourite, indulgent dishes for collection or delivery, without picking up a phone.
Following rollout of the digital ordering platform online, Platform Pizza hopes to extend the service to include a branded mobile ordering app.
Niall McMahon, Platform Pizza, “We’re excited to be working with Preoday to roll-out our new digital ordering platform. Our reputation may be built on the food that we serve, but it is essential that our customer service is just as brilliant. These days people want their favourite restaurants to offer digital ordering; we always listen to what our customers want and are excited to see how they react to the new service.”
Nick Hucker, CEO at Preoday, adds: “Digital ordering isn’t the future, it’s here and it’s now. Platform Pizza understands this and we are thrilled to be working with the team there as it undergoes this digital transformation. Here is a restaurant that has already proved it can beat the biggest brands in Ireland when it comes to taste, now it can compete with them in terms of customer service and innovation as well. We are proud to count it among our growing number of premium Irish clients.”
It’s not as catchy as: ‘When is a door not a door?’ (answer, when it’s a jar) but it speaks to the idea that in-car collection, and the technologies that support it, are flexible enough to bend to the needs of a business and its guests.
Delivery can be daunting to the uninitiated, and it might be tempting to sign up with a third-party ordering aggregator that offers the service, such as UberEats, but other options could suit your business and brand better. Here we present three different ‘levels’ of delivery, starting with the most basic – and cheapest method: doing it yourself.