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fast food

27th January 2021

When is a drive-thru not a drive-thru? When it’s a kerbside collection

It’s not as catchy as: ‘When is a door not a door?’ (answer, when it’s a jar) but it speaks to the idea that in-car collection, and the technologies that support it, are flexible enough to bend to the needs of a business and its guests. 

25th January 2021

How to do delivery, your way 

Delivery can be daunting to the uninitiated, and it might be tempting to sign up with a third-party ordering aggregator that offers the service, such as UberEats, but other options could suit your business and brand better. Here we present three different ‘levels’ of delivery, starting with the most basic – and cheapest method: doing it yourself. 

13th July 2020

Shake Shack partners with QikServe to offer branded pre-order and pay solution

Just in time for another heatwave - customers can now pre-order their concretes from Shake Shack

6th July 2020

Welcome Break launches click & collect service

New service being trialled at Burger King, South Mimms, ahead of major roll out    

4th June 2020

The first thing consumers will do after lockdown is eat and drink out, survey reveals

Preoday, along with our parent company, QikServe, and Eagle Eye have surveyed consumers to find out their attitudes to eating out as the lockdown lifts. The results are really interesting.

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